Nurturing Kitchen

Vegan and Vibrant cakes and catering

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My simplest meals to make with a new-born

July 5, 2015 by Jo 1 Comment

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Apologies for the hiatus lately I've been in a bit of a bubble.. A blissed out baby bubble. Our newest baby girl arrived two months ago and life has been a beautiful messy haze since then, finding my way as a mother of two and relaying between breastfeeding one whilst cooking for the other, nappy ...

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Filed Under: Family Suppers, Light Bites, Morning Time

Pregnancy foods + 3 awesome recipes

March 30, 2015 by Jo Balfe 3 Comments

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I've been wanting to share some of my favourite meals with you that have made their mark on my ...

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Filed Under: All Recipes, Light Bites, Morning Time, Pregnancy & Birth Tagged With: baking, chia, dates, nk, pregnancy, raw, tahini, vegan

Ginger, shitaki and goji soul-soup

January 30, 2015 by Jo Balfe Leave a Comment

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Happy 2015! I hope that the new year has gotten off to a wonderful start for you and you are ...

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Filed Under: All Recipes, Light Bites Tagged With: coconut, glutenfree, kale, miso, mushrooms, nectarrecipecalender, nk, soup, vegan, winter

Winter Panzanella + chickpea bread

December 16, 2014 by Jo Balfe Leave a Comment

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Seasonal eating is something which has always come naturally to me. Like holding on for those ...

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Filed Under: All Recipes, Light Bites Tagged With: kale, lunch, salad, squash, vegan, winter

Watermelon gazpacho

August 21, 2014 by Jo Balfe Leave a Comment

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I've been dreaming about tomato season for the past couple of months, watching my tomato ...

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Filed Under: All Recipes, Light Bites Tagged With: glutenfree, lunch, nk, raw, summer, tomatoes, vegan, watermelon

Toasted seed snaps with Roasted veggie dips 3 ways + picnic inspiration

August 2, 2014 by Jo Balfe 2 Comments

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Summer is all about eating outdoors. Who doesn't love to picnic, in a totally informal manner, with ...

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Filed Under: All Recipes, Light Bites Tagged With: crackers, dips, glutenfree, picnic, seeds, sweetpotato, tahini, vegan

Soul Bowl

July 17, 2014 by Jo Balfe Leave a Comment

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If you were to be a fly on the wall in our house, you would spot me making a bowl-lunch almost ...

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Filed Under: All Recipes, Light Bites

Celebrate Spring Panzanella

April 4, 2014 by Jo Balfe Leave a Comment

A panzanella full of spring produce

Is the spring coming?” he said. “What is it like?”… “It is the sun shining on the rain and the rain falling on the sunshine…” ...

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Filed Under: All Recipes, Light Bites

Golden Squash-Noodles with creamy tahini veggies

February 5, 2014 by Jo Balfe Leave a Comment

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So it was February the 1st, I was out in the garden, pruning berry bushes and sweeping up leaves all ...

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Filed Under: All Recipes, Light Bites Tagged With: glutenfree, mushrooms, raw, salad, squash, vegan

Sensational Sauerkraut

November 17, 2013 by Jo Balfe Leave a Comment

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Here is part 2 of my 'Storing the Seasons' collection of recipes, using traditional methods of ...

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Filed Under: All Recipes, Light Bites Tagged With: cabbage, preserving, raw, storingtheseasons, vegan

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Welcome! Nurturing kitchen is about nourishing yourself and your loved ones through real, plant-based nurturing foods and activities. I share how we feed our young family on healthy and delicious foods that everyone will love. Sharing my passion for good food with my children brings so much joy and connecting with nature and where our food comes from is part of our daily lives. Our nurturing kitchen table is where each day begins and ends and memories are made. Come and take a look!

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